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Antipasto chicken parcels

http://hubgarden.com/profile/1458/

Easy (2874) Dinner (2272) Lunch (1797) Quick (1387) Chicken (691) Pastry (93) Cheap (51) Mediterranean (46) Greek (38) Antipasto (13)

These Antipasto chicken parcels are an exciting Mediterranean variation of the Mustard chicken parcels in 'My Cookbook'. They're yummy and super quick and easy to make. Perfect for lunch or dinner, or as a 'little bit fancy' appetiser, these chicken parcels are sure to wow even your fussiest eater.

Preparation Time: 10 minutes
Cooking Time: 20 minutes
Makes: 6 parcels

Ingredients
3 puff pastry sheets
3 chicken thigh fillets, halved
1 packet of Greek antipasto
1 egg, lightly beaten
Mixed salad, to serve

Method

Preheat oven to 180°C fan forced.

Line an oven tray with baking paper.

Halve each sheet of puff pastry.

Pound chicken thighs to tenderise meat.

Place one piece of chicken at the bottom of each sheet of puff pastry.

Top each piece of chicken with antipasto.

Fold pastry over to enclose.

Using fingertips, press edges together to seal. Trim excess if necessary.

Brush parcels with eggwash.

Bake for approximately 20 to 25 minutes or until pastry is puffed and golden.

Serve with mixed salad.

Enjoy.

Categories
#Chicken
#Pastry
#Antipasto
#Greek
#Cheap
#Easy
#Quick
#Dinner
#Lunch
#Mediterranean
#4 Ingredients

I like this Recipe - 5

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[ Submit a Comment ]

Thanks for that, Vee. Will check it out, & let you know results! Cheers!

by donjo

ಠ‿↼

by Vee

by donjo

Oh! Vee, this Recipe sounds, & looks, delicious!
I'll substitute chook thighs, though, as don't like them.
Must look for Antipasto Pack, as not needed it before!

by donjo

Thanks donjo. I'm not sure where you shop, but you can find them in Woolworths' refrigerated section, usually in the 'island' refrigerators and near the cheeses.

by Vee

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