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Antipasto chicken parcels

by Vee (follow)
http://hubgarden.com/profile/1458/
Easy (2760)      Dinner (2143)      Lunch (1687)      Quick (1342)      Chicken (652)      Pastry (92)      Cheap (50)      Mediterranean (46)      Greek (37)      Antipasto (13)     
These Antipasto chicken parcels are an exciting Mediterranean variation of the Mustard chicken parcels in 'My Cookbook'. They're yummy and super quick and easy to make. Perfect for lunch or dinner, or as a 'little bit fancy' appetiser, these chicken parcels are sure to wow even your fussiest eater.



Chicken parcel


Preparation Time: 10 minutes
Cooking Time: 20 minutes
Makes: 6 parcels

Ingredients
3 puff pastry sheets
3 chicken thigh fillets, halved
1 packet of Greek antipasto
1 egg, lightly beaten
Mixed salad, to serve

Method

Preheat oven to 180°C fan forced.
Line an oven tray with baking paper.
Halve each sheet of puff pastry.
Pound chicken thighs to tenderise meat.



chicken thigh


Place one piece of chicken at the bottom of each sheet of puff pastry.
Top each piece of chicken with antipasto.



chicken thigh




chicken thigh


Fold pastry over to enclose.
Using fingertips, press edges together to seal. Trim excess if necessary.
Brush parcels with eggwash.



chicken thigh


Bake for approximately 20 to 25 minutes or until pastry is puffed and golden.
Serve with mixed salad.



Chicken parcel


Enjoy.

Categories
#Chicken
#Pastry
#Antipasto
#Greek
#Cheap
#Easy
#Quick
#Dinner
#Lunch
#Mediterranean
#4 Ingredients
I like this Recipe - 5
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Thanks for that, Vee. Will check it out, & let you know results! Cheers!
ಠ‿↼
by Vee
Oh! Vee, this Recipe sounds, & looks, delicious!
I'll substitute chook thighs, though, as don't like them.
Must look for Antipasto Pack, as not needed it before!

Thanks donjo. I'm not sure where you shop, but you can find them in Woolworths' refrigerated section, usually in the 'island' refrigerators and near the cheeses.
by Vee
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