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Baked Ricotta with Roasted Pears

by Finy (follow)
For more recipes by Finy, check out my website: www.finysfood.blogspot.com.au/
Dinner (2222)      Lunch (1750)      Family (1471)      Snack (812)      Accompaniments (81)      Baked (67)      Ricotta (67)      Unusual (24)      Pears (23)      Parmesan (21)     


baked,balsamic,pears,with,ricotta,cake

This unusual combination of food would be good as an entre or light meal, however I ate it as a main meal with some cabbage and pickled vegetables.

Easy to make, it is something very unusual, and I ate both of these as a main.

Check out my new blog for more recipes!

Preparation Time: 10 minutes
Cooking Time: 40 minutes
Serves: 1 - 2 as a main

Ingredients
1 Pear, sliced into about 8 pieces
tbsp olive oil
tbsp white balsamic vinegar
tbsp sugar
200 g ricotta
About cup Parmesan, grated
tbsp oregano
tbsp lemon zest
1 small egg, lightly beaten
Sage leaves
Cabbage - optional

Method
Preheat the oven to 200/180 fan forced.

Put the pear, vinegar, sugar, oil and some salt and pepper on a baking tray, and toss to mix up.


cutting,pears,and,soaking


Bake for about 20 minutes, or until the pears are going a golden colour.

Mix the ricotta, Parmesan, lemon, oregano, egg, some salt and pepper to taste, in a bowl. Stir well to combine them.

Put this mixture into two cup, lightly oiled ovenproof dishes.


cutting,pears,and,soaking


Put these on a baking tray and bake for about 15 minutes or until set.

Turn them out when cool enough, being careful they do not break - run a spatula or knife around the edges first.


cutting,pears,and,soaking


Arrange some sage leaves on the top (optional), and I served this meal with raw cabbage leaves and home made pickled vegetables.

Categories
#Dinner
#Baked
#Lunch
#Accompaniments
#Unusual
#Lunch
#Snack
#Family
#Pears
#Ricotta
#Parmesan
I like this Recipe - 5
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