by Rebekah Lee (follow)

Healthy (1886)      Vegan (742)      Breakfast (581)      Summer (237)      Brunch (217)      Christmas (92)      Dairyfree (54)      Berries (33)      Waffles (3)     

These blueberry waffles are just what everyone needs on a lazy Sunday morning, with a steaming mug of coffee or tea in hand. With crispy outsides and fluffy insides bursting with jammy blueberries, and topped with a scattering of fresh berries and a drizzle of proper maple syrup, they would be a perfect addition to the Christmas brunch table. Incidentally, they are also vegan, refined sugar free and are packed with whole grain flour!



Preparation Time: 10 minutes
Cooking Time: 5 minutes
Makes: 4-6 servings

Ingredients
2 cups whole spelt flour or whole wheat flour
1 tablespoon baking powder
1/2 teaspoon fine sea salt
1/2 tsp ground cinnamon
1/2 cup plain coconut yogurt
1/4 cup unrefined coconut oil, melted
3/4 cup non dairy milk (I use almond milk)
1 tablespoon vanilla extract (or 1 vanilla bean, seeds scraped)
1 tablespoon apple cider vinegar
1/3 cup maple syrup
1/2 cup fresh or frozen blueberries

Method





















Categories
#Vegan
#Healthy
#Christmas
#Breakfast
#Brunch
#Waffles
#Berries
#Summer
#Dairyfree

I like this Recipe - 5

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ID: 40951