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Carrot Kheer

by Radhika (follow)
Radhika Ram
Healthy (1808)      Dessert (1054)      Indian (216)      Carrots (44)      Eating (8)      Cardamon (4)     
Carrot Kheer is a healthy pudding which may be prepared in a short amount of time. Itís a dessert which tastes yummy as well, and would be loved by people of most age groups.



Preparation Time: 5 minutes
Cooking Time: 15-20 minutes
Makes: 5-6 servings

Ingredients
1 cup grated carrot (medium sized)
2 cup milk
1 tsp custard powder
1/2 tsp cardamon powder
1/2 cup dry fruits
1 tsp desiccated coconut
2 tsp ghee

Method
Heat 1 tsp of ghee in a pan and add the grated carrots to it. Allow it to cook for 5 minutes.



Pour some milk to the mixture and add a little cardamon powder and stir it continuously.



Now add custard powder and mix it till the milk becomes little thick in texture. Allow it to cook for 15- 20 minutes.



Garnish the kheer (pudding) with the dry fruits and desiccated coconut. You may now serve the dish either hot or let it cool down and relish it later.




Categories
#Eating
#Dessert
#Indian
#Healthy
#Carrots
#Cardamon
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