Home    Share Recipe    FAQ    Contact    HubGarden    Login
Join our Facebook Group to share recipes and cooking advice.

Coffee Meringues

by Peter Bucki (follow)
Peter Bucki is the Marketing Manager at Espresso 1882 Australia.
Afternoon Tea (351)      Meringues (2)      CoffeeMeringues (1)     
Meringues are a great dessert. They have little fat, and are gluten-free. They tempt us to go on eating after dinner!

Preparation Time: 1:30 hour plus resting time
Cooking Time:
Makes: 40 pieces



Ingredients
Whites of 3 large eggs
1 tablespoons instant espresso powder
1 tablespoon whole roasted coffee beans
cup sugar
teaspoon cream of tartar
teaspoon vanilla

Method

Preheat oven at 200 degrees Celsius. Line a baking tray with parchment paper. Keep aside.

In a medium-sized bowl, whisk egg whites and cream of tartar until thick and foamy with the help of an electric mixer. Gradually add sugar and continue beating until soft peaks start to form. Whisk in espresso powder and vanilla extract.

Spoon meringue mixture in 1 to 2-inch mounds, placing each one about an inch apart on the tray. You can also use a pastry bag fitted with a 1/2-inch plain or star tip to pipe meringue into 1-inch wide mounds. Place one coffee bean on top of each mound.

Bake until meringues turn slightly brown, or for an hour and fifteen minutes. To ensure even baking, switch pan positions halfway. Turn off heat and leave meringues in closed oven for an hour to rest.

Remove the tray from oven and slide a spatula under meringues to release. Serve.

Note: You can prepare and store meringues in an airtight container for up to a week.

Categories
#Afternoon tea
#CoffeeMeringues
#Meringues
I like this Recipe - 10
[ print friendly ]
Submit your recipes for a share of ad revenue - click here
More Recipes by Peter Bucki
view all recipes by Peter Bucki
My Google Plus Profile
ID: 41729
[ Submit a Comment ]
Trending Recipes
6 likes
Categories
Easy (2778)
Healthy (1834)
Vegetarian (1476)
Quick (1347)
Dinner (2179)
Lunch (1710)
Dessert (1058)
Breakfast (564)
Family (1420)
Simple (954)
Snack (795)
Kids (731)
Vegan (713)
Baking (670)
Chicken (664)
Chocolate (526)
Sweet (397)
Cheese (370)
Salad (344)
Winter (309)
Sweets (290)
Pasta (277)
Cake (268)
Soup (251)
Rice (236)
Bread (232)
Snacks (232)
Summer (229)
Fish (228)
Eggs (225)
Brunch (211)
Fruit (206)
Tomatoes (194)
Banana (183)
Mushrooms (182)
Low Fat (181)
Beef (172)
Coconut (169)
Curry (168)
Seafood (165)
Side Dish (163)
Nuts (162)
Biscuits (160)
Cakes (149)
Bacon (146)
Party (142)
Potato (142)
Spicy (141)
Entree (137)
Avocado (135)
Spinach (130)
 
Copyright 2012-2018 OatLabs ABN 18113479226. mobile version