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Creamy Parmesan Polenta
Easy (2874) Dinner (2274) Lunch (1798) Family (1525) Quick (1387) Simple (966) Kids (743) Polenta (24) Parmesan (21)
This recipe makes a perfect side dish of soft, creamy, cheesy polenta that taste terrific and ready in just a few minutes.
Preparation Time: 5 minutes
Cooking Time: 10 minutes
Makes: 4 servings
Ingredients
3 cups milk
1 cup polenta
50g butter
50g grated parmesan cheese
Salt and black pepper, to taste
Method
Categories
#Polenta
#Parmesan
#Lunch
#Dinner
#Family
#Kids
#Easy
#Quick
#Simple
Preparation Time: 5 minutes
Cooking Time: 10 minutes
Makes: 4 servings
Ingredients
3 cups milk
1 cup polenta
50g butter
50g grated parmesan cheese
Salt and black pepper, to taste
In a saucepan, combine milk with 3 cups of water. Bring to the boil under a medium high heat.
Slowly pour in the polenta while whisking constantly.
Reduce heat to low.
Whisk vigorously for 2 minutes or until thickened.
Remove from the heat and stir with a wooden spoon for 1 minute.
Add in the butter, grated parmesan and season with salt and pepper.
Stir until combined.
Serve immediately.
Categories
#Polenta
#Parmesan
#Lunch
#Dinner
#Family
#Kids
#Easy
#Quick
#Simple
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