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Crockpot Four Cheese Pasta

by Leiann Lynn Rose Spontaneo (follow)
Highest Honors graduate in Fitness & Nutrition from Stratford Career Institute/ Hubgarden.com Chief Editor, Editor & Writer/ Frugal Gal
Easy (2657)      Dinner (2023)      Pasta (263)      Crockpot (18)      Crockpot Four Cheese Pasta (1)     
Are you tired of the usual mac n cheese? Why not have crockpot four cheese pasta? So easy to make, creamier than ever and yet still get your pasta! The cream of mushroom soup in the recipe makes it oh so good.



four cheese pasta


Preparation Time: 10 minutes
Cooking Time: 4 hours
Serves: 3

Ingredients
285 g cream of mushroom soup
2 cups water
1/4 cup Parmesan cheese
1 tsp. black pepper
3/4 cup shredded mozzarella
3/4 cup shredded cheddar cheese
3/4 cup shredded Mexican blend
2 cups uncooked small pasta of choice

Method
Spray crockpot with cooking spray or use a liner.
Combine and add to crockpot soup, water, Parmesan cheese, black pepper, mozzarella, cheddar and Mexican blend and uncooked pasta.
Cook on LOW for 4 hours.


four cheese pasta

Serve!

Categories
#Crockpot Four Cheese Pasta
#Pasta
#Dinner
#Crockpot
#Easy
I like this Recipe - 2
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