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Effortless Herbed Bread Sticks

by Veggie Girl (follow)
A Vegetarian Around The World
Easy (2778)      Dinner (2179)      Healthy (1834)      Lunch (1710)      Vegetarian (1476)      Family (1420)      Quick (1347)      Simple (954)      Snack (795)      Kids (731)     

Left over bread or stale bread can be turned into these delicious crunchy herbed bread sticks. They can be enjoyed as a snack with a cheesy dip or dipped in your favourite soup. Plain bread can be replaced with multi-grain bread for a healthier version.

Preparation Time: 5 minutes
Cooking Time: 10-15 minutes
Makes: 1 box servings

Ingredients
1 packet Old Bread
1 tbsp mixed dry Italian herbs
6-7 tbsp olive oil or melted butter
Knife


Method
Cut the bread into long strips.
Pre-heat oven at 180 degrees celcius.
Lay the bread strips on a greased baking tray and brush them with olive oil.
Sprinkle the herbs over evenly.
Bake for 10-20 minutes tossing every 5 minutes.
Baking time will depend on the dryness of your bread.Dry breads cook faster.

Categories

#Back to Basics Competition
#Easy
#Healthy
#Quick
#Vegetarian
#Gluten free
#Dinner
#Lunch
#Snack
#Simple
#Family
#Kids
#Winter
#Make ahead
#Curry
#Side Dish
#Party
#Low Fat
#Entree
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