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Eggs in Coconut Curry

by Angela (follow)
Rice (247)      Eggs (230)      Indian (223)      Coconut (175)      Curry (173)     
A mild flavoured curry inspired by a trip to Southern India.

Preparation Time: 5 minutes
Cooking Time: 15 minutes
Makes: 4 servings



Ingredients
5 hard boiled eggs
1 large onion, thinly sliced
2 tsp fresh ginger, thinly sliced
2 red chillies, deseeded and chopped
1 tsp curry powder
1-2 tomatoes, chopped
1 cup coconut cream
1/2 tsp tumeric powder
1 tsp garam masala powder
1/4 tsp mustard seeds
2 dried red chillies, chopped
1 tbsp sesame oil/coconut oil/peanut oil
Rice to serve

Method
Heat oil in a large sauce pan, adding mustard seeds and dried chillies when hot. Cook for 2-3 minute being careful not to burn them.



Add the onion and cook until soft.



Once the onion is soft, add the ginger, fresh chillies and curry powder, stir through, cooking for a couple of minutes.



Stir through the tumeric and garam masala.
Add the tomatoes and cook for a minute.



Mix in the coconut cream and allow to cook on a low heat for around 5 minutes.



When almost ready to serve, add the eggs and allow to cook for a minute. If eggs were cold when added, allow to simmer for longer.
Serve on a bed of rice.



NOTE
Serve with some yoghurt or adjust the chillies if you don't like it too hot.

Categories
#Curry
#Coconut
#Eggs
#Indian
#Rice
I like this Recipe - 9
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I'm a bit baffled. The recipe says it serves 4 but needs 5 boiled eggs. Clearly from the images, each person receives one boiled egg, so what happens to the 5th? It doesn't say to add it to the mix. One for luck?

Sounds to me like you could easily add either chicken, prawns or beef to this mix as well, and it would also work. This egg curry looks yummy and similar to an Indonesian egg curry too. c&c
Sounds to me like you could easily add either chicken, prawns or beef to this mix as well, and it would also work. This egg curry looks yummy and similar to an Indonesian egg curry too.
Sounds to me like you could easily add either chicken, prawns or beef to this mix as well, and it would also work. This egg curry looks yummy and similar to an Indonesian egg curry too.
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