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Four-Berry Pie

by Bryony Harrison (follow)
I'm a freelance writer & poet; if you would like to read my poetry, please check out my book, 'Poems on the Page' from tinyurl.com/pgyyx76
Dessert (1019)      Summer (228)      Fruit (199)      Pudding (125)      Pie (77)      Strawberries (53)      Raspberries (27)      Blackberries (10)      Blackcurrants (1)     


four-berry pie, fruit pie


You know it is summer when the berries start appearing on the bush, waiting to be picked for a lovely fruit pie. But why stick to just one berry? Four-Berry merges all the gorgeous flavours of into one.

Preparation Time: 10 minutes
Cooking Time: 50 minutes
Makes: 8 servings

Ingredients
150g plain wholemeal flour
150g plain white flour
3 tbsp cornflour
1 tbsp icing sugar
2 tbsp Truvia sweetener (or 100g caster sugar)
2 tsp Demerara sugar
1 tbsp almond milk
1 egg
1 lemon
75g margarine
75g cream cheese
150g blackberries
150g blackcurrants
150g raspberries
300g strawberries

Method



zest, lemon


Zest and juice the lemon.



four-berry pie, fruit pie


Heat the fruit, sweetener/sugar, lemon zest, lemon juice, and cornflour in a saucepan, and stir for about 10 minutes or until thick.



stewed fruit, fruit pie, four-berry pie


Pour the mixture into a bowl and put in the fridge for about an hour or until cool.



four-berry pie, fruit pie


Mix the flour, icing sugar, margarine, cream cheese, and egg to form a dough, then wrap in cling film, put it in the fridge to chill for about forty-five minutes.
Pre-heat your oven to 200 ༠C/ 180 ༠C fan/400 ༠F/6 Gas.



stewed fruit, fruit pie, four-berry pie


Divide the pastry in half and roll both out.



stewed fruit, fruit pie, four-berry pie


Use one half to line the bottom of a pie tin.



stewed fruit, fruit pie, four-berry pie


Pour in the fruit filling.



four-berry pie, fruit pie


Cover with the over half of the pastry, and score.



four-berry pie, fruit pie


Brush the top with milk and sprinkle over Demerara sugar.



four-berry pie, fruit pie


Bake in the oven for 15 minutes, and then reduce the temperature to 180 ༠C/160 ༠C fan/350 ༠F/4 Gas and bake for another 25 minutes.

Categories
#Pie
#Fruit
#Strawberries
#Blackberries
#Blackcurrants
#Raspberries
#Pudding
#Dessert
#Summer
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