Ingredients 2 slices of bread crust removed
2 teaspoons of cocopure (organic spread to replace nutella) or peanut cacao spread
1 tablespoon of agave nectar
2 tablespoons of nuttelex
Icing sugar to dust.
Using a rolling pin flatten out the bread.
Flattening out the bread
Spread cocopure or peanut cacao spread onto your bread leaving an edge.
Cocopure spread onto my bread
Roll into cigars and set aside.
Whisk egg with agave nectar and dip cigars in making sure each side is well coated.
Place nuttelex into a fry pan to melt.
When fry pan is hot add in cigars and cook on each side until golden brown.
Cigars have just been turned. They look nice and golden
When ready place on a serving plate, dust with icing sugar and serve immediately.
Notes -If you can't get cocopure or peanut cacao spread you can use Nutella or Nutella and peanut butter.
This is what you need to look buy for the filling.