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Golden Chives with Prawns & Egg

by GMV - Got My Vote!' (follow)
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Easy (2820)      Asian (478)      Egg (100)      Prawn (28)     

Golden chives may seen like an exotic novelty herb, but they are part of the chive family. The flavor is a lot sweeter than its green chive cousin. A simple, quick stir-fry with prawns and eggs to bring out the tender mild flavor.

Preparation Time: 10 minutes
Cooking Time: 5 minutes
Makes: 4 servings


Ingredients
Golden Chives 1 bunch
Cooked large tiger prawns x 5
Eggs x 2
Cooking rice wine
Salt & pepper

Method
Beat the eggs well and infuse a dash of cooking rice wine.
Heat pan on high and toss in the prawns to add color. Remove from heat.


Add the golden chives into the hot pan and stir-fry for about 1-2 minutes.


Pour in the beaten eggs and let it cover the golden chives.


Return the prawns to the pan.


Season with salt and cracked black pepper.





Categories
#Prawn
#Easy
#Asian
#Egg
I like this Recipe - 3
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