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Home-made Oat Milk

by Jamie0liversgirl (follow)
Vegan (742)      Dairy Free (310)      Milk (32)      Oat Milk (1)     
Non-dairy milks are lovely, aren't they? Ideal for those intolerant to dairy, they're great, but often quite expensive.

I've been enjoying oat milk as of late, but costing $5.00 per carton I thought I'd try and make my own. It is unbelievably easy, and really, really tasty.



Preparation Time: 10 minutes
Makes: 1 litre

Ingredients
250g dry rolled oats
Tsp ground cinnamon
Tblsp coconut water

Method
Add all ingredients to a blender and blitz until smooth.

Balance a large sieve with fine holes in a larger bowl, where at least 4 inches of space are between the sieve and the bottom of the bowl.



If the liquid is failing to drip through the sieve give it a stir - you will end up with a wet pulp once all of the liquid has drained.





Once sieved, pour the milk into a suitable receptacle.



Keep in the fridge for up to one week. Do not fret if there's a watery top to the oat milk, just give it a little stir.



Use as you would any other non-dairy 'milk'.



Categories
#Oat Milk
#Dairy Free
#Vegan
#Milk
I like this Recipe - 2
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[ Submit a Comment ]
Jamie, is there a mistake in your ingredients list? At the moment it says a tbsp coconut water, but that wouldn't even be enough to make the oats damp, let alone make milk. Is there a number missing in front of the tbsp?
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