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Lemon Crème Dessert

by Bryony Harrison (follow)
I'm a freelance writer & poet; if you would like to read my poetry, please check out my book, 'Poems on the Page' from tinyurl.com/pgyyx76
Easy (2640)      Dessert (1003)      Lemon (97)     


lemon creme dessert, lemon cream dessert


A light dessert that tastes naughtier than it is. Based on the brands I used, each dessert is about 127 calories.

Preparation Time: 3 hours 35 minutes (including setting time)
Cooking Time: 10 minutes
Makes: 3 servings

Ingredients
2 eggs
1 ⅓ tbsp Truvia sweetener (or 75g caster sugar)
200ml unsweetened almond milk
3g powdered gelatine (or one gelatine leaf)
1 lemon
200ml low fat creme fraiche

Method



lemon creme dessert, lemon cream dessert


Zest and juice the lemon.



lemon creme dessert, lemon cream dessert


Separate the eggs and beat the yolks with sweetener/sugar.



lemon creme dessert, lemon cream dessert


Heat the milk, and then gradually stir it into the yolks.



lemon creme dessert, lemon cream dessert, custard


Return to the heat, and stir in the lemon zest, lemon juice, and gelatine, until the mixture thickens.
Chill the mixture in the fridge.



lemon creme dessert, lemon cream dessert, custard


Whip the creme fraiche and fold in to the mixture.



lemon creme dessert, lemon cream dessert, custard


Whisk the egg whites to stiff peaks, and then fold into the mixture.



lemon creme dessert, lemon cream dessert, custard


Spoon into dessert glasses ands leave to set in the fridge for about three hours.

Categories
#Lemon
#Dessert
#Easy
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