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Marinated Roma Tomatoes

by Madsy (follow)
Healthy (1847)      Vegetarian (1482)      Snack (799)      Vegan (721)      Tomatoes (194)      Sides (38)     
Marinated anything always tastes delicious, and these tomatoes are no exception. They make a really yummy antipasto treat, or go well with pasta, on bread or as a snack on their own.



Marinated roma tomatoes


Preparation Time: 15 minutes
Cooking Time: 60 minutes
Makes: 2 jars

Ingredients
1kg roma tomatoes
1 tbsp balsamic vinegar
1 garlic clove
Olive oil

Method
Preheat oven to 200C (400F).
Cut the roma tomatoes in half lengthways. Lay them out in on a baking tray, cut side facing up. Season with salt and pepper.



Marinated roma tomatoes


Place in the oven for around 60 minutes, or until soft and starting to blacken.



Marinated roma tomatoes


Meanwhile, sterilise a glass jar. I followed this sterilisation method.
Put the tomatoes in the jar/s and fill to the top with olive oil. Seal and store in the fridge. It will keep for a few weeks.



Marinated roma tomatoes


Categories
#Tomatoes
#Vegetarian
#Vegan
#Sides
#Snack
#Healthy
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