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Marmalade Cakes

by Quaddieprincess (follow)
Snack (694)      Kids (663)      Baking (610)      Sweet (369)      Afternoon Tea (296)      Cake (248)      Morning Tea (69)      Treats (68)     
These cakes make for a wonderful breakfast, brunch or afternoon tea. They are sweet, delicious, and the kids will love them.

Preparation Time: 20 minutes
Cooking Time: 15 minutes
Serves: 12

Ingredients
125 grams soft butter
1 1/2 cups self raising flour
3/4 cup castor sugar
2 eggs
1 teaspoon vanilla essence
1/2 cup milk
1/4 cup orange marmalade

Method
Preheat oven to 180 degrees. Line a 12 hole muffin pan with paper cases.
In a large bowl beat the butter, vanilla and sugar until fluffy and light in colour.



Beat the butter and sugar until light and fluffy.


Add the eggs one at a time, beating, until they are well incorporated.
Sift in half the flour and pour in half the milk, mix thoroughly with a spoon. Repeat this process until it forms a smooth batter.
Dollop the marmalade on top and swirl it in gently.



Swirl in the marmalade.


Spoon the mixture evenly between muffin pans.
Bake in preheated oven for 15 minutes until golden.

Categories
#Sweet
#Baking
#Cake
#Afternoon Tea
#Morning Tea
#Snack
#Treats
#Kids
I like this Recipe - 4
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