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Mixed Berry Coulis

by Kate Mate (follow)
Quick (1279)      Fruit (192)      Desserts (77)      Sauces (15)     
This is something I like to use to decorate the side of a plate. It's great for desserts to make them look good, and it's great to pour over a basic cheesecake, and I even like it to use on dry cake. No point wasting a cake that would have been good if I didn't over cook it.


Cake with coulis on a plate
Mixed berry coulis along side my cake

Preparation Time: 5 minutes
Makes: 1 cup

Ingredients
1 1/4 cups of mixed frozen berries (blackberry, raspberry and blueberry)
2 tablespoons of raw organic sugar
2 tablespoons of water

Method
In a small saucepan add all ingredients and cook down until slightly soft and sugar is dissolved.


Cake with coulis on a plate
Heat berries, water and sugar on the stove until sugar dissolves

Place all ingredients into your stick blender bowl and blitz until almost smooth, or smooth if you prefer.
Allow to cool and place into a sterilised jar, and date it. This should keep in the fridge for about 4 days to a week.

Categories
#Quick
#Sauces
#Desserts
#Fruit
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