Ingredients 1 cup chopped chicken breast
1 apple (red one preferably)
1 stalk celery
Just less than 1/4 cup seedless green grapes, cut in half
3 tbsp crunchy Peanut Butter
1 1/2 tbsp mayonnaise
1 tbsp lemon juice
Fresh ground black pepper
2 large tortillas
If you do not have cooked chicken left overs, boil a chicken breast or microwave till just done.
In a large mixing bowl, combine chicken, apple, celery and grapes.
In a small mixing bowl, stir together the Peanut Butter, mayonnaise and lemon juice until smooth.
Pour into the salad, and toss to coat everything evenly with the dressing.
To assemble the wraps, spoon half the salad onto the middle of a tortilla.
Fold up the tortilla, completely enclosing the filling.
Repeat with remaining salad and tortilla, and serve.