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Pickled Chicken Feet

by Gia (follow)
Chicken (689)      Preserve (2)      Chicken Feet (1)      Exotic Eats (1)     
This is an exotic treat for those who are willing to give it a try.

Pickled Chicken Feet

Preparation Time: 30 minutes
Cooking Time: 8 hours
Makes: 4 servings

10 oz. chicken feet
2 green onion roots
1 inch root ginger sliced
2 L ice cold water
Sweet and sour sauce
1 inch root ginger sliced
2 red chili peppers
2 tablespoons rice wine or cooking wine
2 teaspoons salt
1 tablespoon white vinegar
1 tablespoon lime juice
2 tablespoons crystal sugar
1 cup of boiling water

Chicken Feet

Cut the tiptoe of the chicken feet off.

Then combine chicken feet with spring onion roots and several pieces of ginger slices.

Cook for around 10 minutes after the water becomes to boil. Put the chicken feet in cold water to cool down.

Mix the ingredients to make the sweet and sour sauce

Soak the cooked chicken feet in sweet and sour sauce in a sealed container and then place the container in refrigerator for around 8 hours. Serve

#Chicken Feet
#Exotic Eats
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OMGosh! Gia you're serious! LOL. Did you enjoy them?
by Vee
LOL. Its different but nice. This quite a popular snack in China.
by Gia
Ah, I shall ask my husband about them. He's been to China.
by Vee
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