Garlic & Chilli Prawns

by Bliss (follow)
Rice (247)      Seafood (169)      Prawns (83)      Main (26)     
A fresh and simple seafood dish.

Preparation Time: 5 minutes
Cooking Time: 15 minutes
Makes: 2 servings

Ingredients
300g green prawns with the tails on
3 medium tomatos
2 heaped tsp crushed garlic
2 chillis
Chicken stock cube
1tbs dried mixed herbs (basil, oregano, parsley)
1/4 cup of ricotta or danish fetta cheese
salt & pepper
1 cup of boiled white rice

Method
Roughly chop the tomatos and put them into a saucepan with the herbs, chicken stock, garlic & chilli.



Serving Suggestion.


Bring to the boil and then simmer for 10 minutes until the sauce reduces and thickens.



Serving Suggestion.


Season to taste.
Add the cheese to make the sauce creamy.
Add the deveined prawns and cook until they turn pink.



Serving Suggestion.


Serve on a bed of rice and garnish with a sprinkle of cheese.


Serving Suggestion.


Categories
#Prawns
#Seafood
#Main
#Rice
 
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