A delicious, easy banana bread recipe for any occasion. Perfect served hot with butter.
: 10 minutes
: 45 minutes
Margarine or soft butter to grease
1 3/4 cups self-raising flour
1/4 cup plain flour
2/3 cup firmly packed brown sugar
1 tsp ground cinnamon
1/2 cup skim milk
2 eggs, lightly whisked (or equivalent No Egg)
50g butter, melted, cooled
2 overripe bananas, mashed
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