Quick and easy, this dish is the ideal week night dinner.
Since I'm cooking for two people, I only use one chicken breast and one packet of noodles but feel free to use as much as you like!
: 10 minutes
: 20 minutes
: 2 servings
1 chicken breast, cubed
1 packet thick Hokkien noodles
1/2 brown onion, diced
2 cloves garlic, chopped finely
2 chillies, chopped finely
1 carrot, sliced
Handful snow peas, topped and tailed
4 tbsp honey
2 tbsp soy sauce
1 tbsp lemon juice
1 tbsp plain flour
Teeny, tiny splash boiling water
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