Microwave Caramel & Macadamia Fudge
A writer living in South Australia who loves anything creative, cooking and getting out and about.
Delicious, decadent caramel fudge, great for a party or just to over indulge.
: 5 minutes
: 23 minutes cooling and refrigeration time
: 50 pieces (approx)
2 x 395g can sweetened condensed milk
2 cups firmly packed brown sugar
250g butter, chopped
1/3 cup glucose syrup
1/4 cup golden syrup
400g white cooking chocolate buttons (or block, chopped)
200g macadamia nuts (optional)
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