I cannot claim this to be a healthy recipe!
I CAN claim it to be a delightful tasting recipe, and one that melts in your mouth and oozes the delectable flavours of blue cheese, cream cheese and white sauce.
It is easy to make, and can be served as a main with salad, or if you use smaller dishes, could be used as an entre.
: 20 minutes
: 25 minutes
: 3 - 4 servings
¼ cup polenta
30 g butter
¼ cup flour
1 cup milk
125 g Spreadable Cream Cheese
4 eggs, separated
100 g blue cheese, crumbled
my dishes are larger than one cup
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