Practically everyone loves chocolate, but most of what you get off the shelf contains a lot of sugar, palm oil and other added ingredients. This is in part to make production cheaper, to give it a longer shelf life, and also to appeal to the mass market's sweet tooth.
Wouldn't it be great if you could make your own, and wouldn't that be an extra special gift for someone rather than just buying a box of chocolates?
All the ingredients you need should be available in good health food shops.
: 20 minutes
: 10 minutes
: 18 cups or 3 bars
100g cacao liquor
100g cocoa butter
100g milk powder
50g coconut oil
1 tbsp Truvia sweetener (or 100g caster sugar)
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