This frittata is such a great alternative to your usual lunch. It's so versatile, you can omit the bacon, add different roast vegetables or cheeses. You can have it for dinner or breakfast, and put it in the kids lunchboxes. It's very healthy and incredibly delicious.
: 30 minutes
: 60 minutes
1/2 sweet potato peeled and cut into 1 cm rounds
1/2 small head of broccoli cut into florets
1/2 brown onion peeled and diced
1/4 head cauliflower
3 bacon shortcuts, diced
1/3 cup milk
1/4 cup cheddar cheese
2 tablespoon grated Parmesan
3 tablespoons olive oil
salt and pepper to taste
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