This is a German dish handed down to me by my mother, and it is absolutely delicious.
I used a special noodle maker which you can now buy online and which is called a spatzlea noodle maker and they cost about $35 - really useful for making other noodles as well. They taste quite different to shop bought ones.
: 60 minutes
: 45 minutes
¾ packet plain flour (1 kg)
2 large eggs
½ kg Jarlsberg or Masaadam cheese
1 kg onions, sliced as rings
#Home made noodles
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