I always have breakfast, and as such, like to experiment with new ideas.
You could use many fruits with this, and there is no cooking - just leave it in the fridge overnight, and in the morning all you have to do is eat!
: 10 minutes plus overnight
: 0 minutes
: 1 - 2
55 g traditional rolled oats
¾ cup almond milk, or milk with almond essence in it
1 tbsp maple syrup
½ small pear, grated
About 65 g blueberries
½ tbsp poppy seeds
Pecans, chopped - to serve (optional)
Other fruit - to serve (optional)
Sliced pear - to serve (optional)
Maple syrup - to serve (optional)
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