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Red Salmon Pad Thai Rice Noodles

by Finy (follow)
Easy (2640)      Dinner (1996)      Lunch (1562)      Fish (216)      Stir Fry (62)      Red salmon (8)      Rice Noodles (7)     


red,salmon,pad,thai,noodles
Salmon Pad Thai in bowl


Red salmon is one of the healthiest fish available partly due to the amount of Omega 3 fatty acids in it.

This recipe combines this salmon with spices and a base of rice noodles.

It is not "hot" as in spicy but the flavour of the spices goes through the whole dish including the rice noodles.

Preparation Time: 25 minutes
Cooking Time: 10 minutes
Makes: 3-4 servings

Ingredients
2 pieces red salmon, skinless
100 - 120 g flat rice sticks or noodles
carrot, julienned
Bok choy, washed and diced
red capsicum
4-5 spring onions
55 g bean sprouts
cup sweet chilli sauce
1 tsp fish sauce
Less than cup kecap manis
1 tblsp lime juice
Chopped peanuts for garnish

Method
Soak the rice noodles in boiling water for about 10 minutes or as per the packet instructions.



rice,noodles
Rice noodles soaking


While these are soaking slice the salmon into bite sized pieces.



rice,noodles
Sliced, skinless red salmon


Drain noodles when they are soft.
Heat a bit of oil in the wok on high heat and stir fry the carrot for a minute or two, and then add the capsicum, and bok choy.



adding,ingredients,to,salmon,pad,thai
Stir fry vegetables


Next, add the spring onions and bean sprouts, reserving a few of the spring onions for garnish.



adding,ingredients,to,salmon,pad,thai
Adding balance vegetables


Cook these for 3 -4 minutes and remove from wok.



adding,ingredients,to,salmon,pad,thai
Vegetables removed to a dish


Heat a bit of oil in the wok on medium heat, and cook the salmon for a few minutes, taking care to turn gently.



adding,ingredients,to,salmon,pad,thai
Cooked salmon-do NOT overcook


Combine the fish sauce, sweet chilli, kecap manis, and lime juice in a small bowl.



mixing,sauces
Mixed sauce ingredients


Add the vegetables back into the fish, and add this sauce.



mixing,sauces
Sauce added


Return drained rice noodles to wok, and mix so everything is coated in the sauce.



mixing,sauces
Pad Thai now mixed


Serve in a bowl and sprinkle peanuts and reserved spring onions on top.

Categories
#Dinner
#Lunch
#Stir fry
#Easy
#Fish
#Red salmon
#Rice noodles
I like this Recipe - 7
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