I love creating different tastes and textures with salads and combining various ingredients that are healthy, low in fat and full of nutrients. Long gone are the days where a salad needs to be just lettuce, tomatoes and cucumber.
This quick and easy rocket, pear and parmesan salad combines the sweet crisp flesh of a buerre bosc pear with the peppery tang of the rocket leaves. The parmesan cheese compliments this salad with it’s sharp and nutty taste. Can be enjoyed as a main meal or as an accompanying salad to any dish.