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Scrambled Feta Fritters

by Bryony Harrison (follow)
I'm a freelance writer & poet; if you would like to read my poetry, please check out my book, 'Poems on the Page' from tinyurl.com/pgyyx76
Breakfast (551)      Cheese (340)      Egg (98)      Feta (57)      Sweetcorn (9)     

Sweetcorn, feta, fritters, breakfast

A healthy and filling breakfast to keep you going till lunch.

Preparation Time: 10 minutes
Cooking Time: 4 minutes
Serves: 2

1 x 300g tinned sweetcorn
75g feta cheese
75g white self-raising flour
1 egg
3 spring onions
1 tbsp coconut oil
1 tbsp lemon juice
1/2 tsp black pepper
50ml water

Chop the spring onions, slice the feta, drain the sweetcorn, and mix together with flour, egg, pepper, lemon juice, and water.

Sweetcorn, feta, fritters, breakfast

Fry the batter in coconut oil for 2 minutes.

Sweetcorn, feta, fritters, breakfast

Turn over the fritter, and scramble it, then cook for another to minutes.

Sweetcorn, feta, fritters, breakfast

I like this Recipe - 6
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