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Spicy Onion Fritters

by Ammu (follow)
Ammu
Easy (2824)      Vegetarian (1493)      Family (1470)      Simple (956)      Snack (811)      Afternoon Tea (356)      Indian (221)      Spicy (142)      Onion (31)     


Spicy Onion Fritters


Spicy onion fritters or Onion Pakoda is a delicious tea time snack. This is a very easy to make recipe.

Preparation Time: 20 minutes
Cooking Time: 10 minutes
Makes: 10 servings

Ingredients
1 medium size onion (thinly sliced)
3/4 cup all purpose flour
2 tbsp corn flour
2 tsp red chillie powder
1/2 tsp turmeric powder
1/4 tsp ssafoetida
2 tsp ginger- garlic paste
3 curry leaves
1/4 tsp dried parsley
1 tsp apple cider vinegar
2/3 cup water
Spring onion to garnish (optional)
Salt to taste
Oil for frying


Method

Slice the onion.

Prepare the batter. In a bowl mix all purpose flour,corn flour,salt and ginger-garlic paste.



Spicy Onion Fritters


Then add chillie powder, turmeric powder and asafoetida into the bowl.



Spicy Onion Fritters


Now add the apple cider vinegar, curry leaves and water. Mix well to form a very thick batter.



Mix to form batter,add curry leaves


Add the sliced onion to the batter. Mix well, cover and let it sit for 15 minutes.



Mix to form batter,add curry leaves


Heat oil in a pan in high heat. Add the onion - batter mixture to oil, 1 tbsp each.
Cook until golden brown, flipping the sides. Remove from oil.



Mix to form batter,add curry leaves


Garnish with spring onion. Serve hot with tea.

Categories
#Onion
#Simple
#Easy
#Snack
#Vegetarian
#Indian
#Family
#Afternoon Tea
#Spicy
I like this Recipe - 6
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