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Strawberry Waffle Sundae

by Melissa Natasha (follow)
Easy (2863)      Vegetarian (1507)      Dessert (1075)      Baking (674)      Breakfast (579)      Sweet (411)      Summer (237)      Brunch (216)      Fruit (215)     

Thick and fluffy vanilla waffles drizzled with fresh strawberry sauce and topped with vanilla ice cream and fresh strawberries for a perfect summer-y dessert or indulgent breakfast!

Preparation Time: 15 minutes
Cooking Time: 15 minutes
Makes: 3 servings

Ingredients
For the waffles:
2 cups flour
2 tbsp sugar
1 1/2 tsp baking powder
1 1/4 cups milk
2 eggs
3 tbsp oil
1 tsp vanilla extract

For the strawberry sauce:
2 cups fresh strawberries, hulled and sliced
4 tbsp sugar

Toppings:
vanilla ice cream
sliced strawberries

Method
Combine flour sugar and baking powder in a large bowl.


Whisk together milk, eggs, oil and vanilla in a medium bowl.


Add wet ingredients to dry ingredients and mix until just well combined.


Preheat waffle maker and lightly spray with cooking spray. Pour 3/4 cup of batter on to the waffle maker then close the lid and let it cook for 3-4 minutes.


Transfer the waffle into a plate and repeat with remaining batter.


Combine strawberries and sugar in a saucepan. Cook on a medium heat for 5 minutes, stirring constantly.


Pour the mixture into a food processor then puree until smooth.


Serve the waffles with a big scoop of vanilla ice cream, a few spoonfuls of the sauce and some sliced strawberries.


Categories
#Easy
#Dessert
#Breakfast
#Brunch
#Baking
#Sweet
#Fruit
#Summer
#Vegetarian
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