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Thermomix Tropical Muesli

by FoodLit with Julia Svoice (follow)
Owns FoodLit. Qualified, prolific food & lifestyle writer, former restaurateur, founder professional writing business, Articul8.See www.foodlit.com.au
Easy (2874)      Healthy (1888)      Vegetarian (1517)      Quick (1387)      Gluten Free (672)      Breakfast (581)     
Recipe Kindly Supplied by
Alyce Alexandra
Number 1 Best Selling
Thermomix Author
www.alycealexandra.com
Ph: (03) 9690 5509



Thermomix Tropical Muesli

This is a vibrant and delicious breakfast without all the additives of the store-bought kind - and without the price tag! It's super quick and easy using your Thermomix.

Preparation Time: 5 minutes
Cooking Time: 0 minutes
Serves: 14

Ingredients
20g shredded coconut
1 vanilla bean
100g dried apricots
200g almonds
100g macadamia nuts
250g rolled oats
40g coconut chips
40g pumpkin seeds
40g dried cranberries

Method
Place shredded coconut and vanilla bean in Thermomix bowl. Mill for 20 seconds on Speed 9.
Add dried apricots. Chop for 2 seconds on Speed 7. Set aside.
Without cleaning the Thermomix bowl, add almonds and macadamia nuts. Chop for 2 seconds on Speed 6.
Place all ingredients in a separate bowl together with rolled oats, coconut chips, seeds and cranberries and combine with a large spoon.

Serve with milk, yoghurt, cream and/or fresh fruit for a delicious and nutritious breakfast.


Categories
#Easy
#Healthy
#Vegetarian
#Quick
#Gluten Free
#Breakfast
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