Apple Turnovers
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Apple Turnovers

Posted 2014-09-20 by SoufflĂ© Girl ⇒ follow


These apple turnovers are a delightful blend of sweet and tart from the apple, with the puff pastry adding a pleasant crunch. Serve warm with cream or ice cream.

Preparation Time: 15 minutes
Cooking Time: 20 minutes
Makes: 4 servings

Ingredients
2 green apples, peeled and sliced
1/3 cup white sugar
1/8 tsp cinnamon
2 tsp corn flour
1 tsp lemon juice
1 egg
1 Tbsp water
2 sheets ready made puff pastry
1 tbsp icing sugar (for dusting)

Method
  • Preheat oven to 200 degrees

  • Place sugar, cinnamon, apple,corn flour and lemon juice in a small saucepan. Stir until combined than place over medium heat.



  • Heat apple mixture until boiling, then reduce heat and simmer for 10 minutes or until apples are soft but still hold their shape. Remove from heat.



  • Beat egg and water together in a small bowl.



  • Cut pastry sheets diagonally to form two triangles per sheet. Brush lightly with egg mixture.



  • Distribute apple mixture evenly between the four pastry triangles.



  • Fold pastry over to close in apple.



  • Press sides together using a fork and cut three small holes in the tops of turnovers.



  • Place turnovers on a tray lined with baking paper and bake for 15 - 20 minutes or until puffy and golden.



  • Serve warm with cream or ice cream and a dusting of icing sugar.



    • Enjoy!

    Categories
    #apple
    #sweet
    #pastry
    #baking
    #dessert
    #easy


    %recipeyum
    225846 - 2023-07-17 09:40:21

    Tags

    Holiday
    Festivals
    Family_friendly
    Easy
    Dinner
    Healthy
    Lunch
    Family
    Vegetarian
    Quick
    Dessert
    Simple
    Snack
    Kids
    Vegan
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