Bacon Broccoli and Potato Frittata
This is an easy, quick, and healthy recipe. You can add as much broccoli as you like, and I used a mixture of frozen florets as well as a small head of broccoli.
I possibly used a bit much as the egg did not cover it all but it was delicious as is!
Check out my [link https://finysfood.blogspot.com.au/ new blog] for more recipes!
Preparation Time: 10 minutes
Cooking Time: 20 minutes
Serves: 3
Ingredients
4 slices bacon, cut into small pieces
1½ cups potatoes, cut into cubes about 1 cm
1 onion, chopped
5 - 6 eggs
½ cup water
¼ tsp pepper
2 cups broccoli florets
¾ cup cheese, grated
Method
If you are using fresh broccoli, microwave it for a minute or so.
Put the bacon in a frypan and cook over a medium heat for about 5 minutes.
Add the cubed potatoes and cook for another five minutes.
Add the onion, cover and cook for between 10 and 20 minutes, or until the potato is tender - stirring occasionally.
Beat the eggs, add the water and pepper, and stir in the broccoli and ¾ of the cheese.
Add this to the frypan with potatoes.
Cover and cook until it is set - about 10 minutes.
Remove from the heat, sprinkle with the remaining cheese, and cover.
Let it stand until the cheese is melted - about 3 minutes, slice and serve.
I served it with an avocado and tomato salad.
Categories
#dinner
#lunch
#light_meal
#easy
#healthy
#family
#children
#kids
#snack
#hot_or_cold
#lunch_boxes
#vegetables
#broccoli
#eggs
#potatoes
%recipeyum
229330 - 2023-07-17 10:53:03