Baked Caramelised Chicken

Baked Caramelised Chicken

Posted 2018-09-11 by finyfollow

I got this recipe from a friend who makes it regularly though with her, it was sort of hit and miss, as she does not use measurements!

Really delicious, it is an easy recipe even though it has quite a few ingredients.

Preparation Time: 15 minutes
Cooking Time: 1½ hours
Serves: 3 - 4

Ingredients
4 chicken Marylands (leg and thigh)
2 - 3 onions, quartered
4 potatoes, quartered
2 tbsp tomato sauce
Bit of Thyme
2 tbsp honey
Pinch chili, or to taste
2 tbsp balsamic vinegar
2 tbsp soy sauce
1 tbsp pomegranate sauce
¼ cup oil
Cherry tomatoes, optional

Method
  • Preheat the oven to 180°/165° fan forced.

  • Put the onions and potatoes in the bottom of a casserole dish.

  • Cut the chicken legs from the thighs, and put these on top of the potatoes.

  • Mix together all the other ingredients until combined.


  • Pour this mixture over the chicken in the casserole dish.


  • Bake until it is caramelised - this COULD take slightly longer than 1½ hours depending on your oven. Open the oven a few times during the cooking, and baste the chicken with the gravy accumulating.


  • Optional to put cherry tomatoes on the top after an hour or so of cooking.

  • Although I usually buy skinless chicken, this recipe would be nicer with skin left on!

  • For more of my recipes, please go to my [link https://finysfood.blogspot.com.au/ blog]

    Categories
    #dinner
    #lunch
    #family
    #make_ahead
    #baked
    #chicken
    #potatoes
    #onions

    %recipeyum
    229447 - 2023-07-17 10:54:28

    Tags

    Holiday
    Festivals
    Family_friendly
    Easy
    Dinner
    Healthy
    Lunch
    Family
    Vegetarian
    Quick
    Dessert
    Simple
    Snack
    Kids
    Vegan
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