A salad with amazing textures and flavours. It may not look the most appetising, but it is absolutely delicious.
If you have had many baby eggplants growing on a tree and don't know what to do with them, then this is the answer. The garlic, red onion, oregano and red wine vinegar compliment this dish so well that the eggplant will just melt in your mouth. I do admit however that a bowl full of black and yellow mushy eggplants does not look the most appetising, but don't let the look of it fool you, because you will absolutely love the flavour and taste.