Baked Potato and Chive Dairy Free Pull Apart Rolls
This is an unusual bread in that you mash the potatoes and put them into the dough.
It is a soft bread, that you do not need a bread machine to make, and I have made it as rolls instead of a loaf of bread.
I used coconut milk powder as one of my visitors does not eat dairy, but use ordinary milk powder will work well also.
Preparation Time: 35 minutes plus standing
Cooking Time: 30 minutes
Serves: 6 large double rolls
Ingredients
500 g potatoes, peeled
7 g sachet dried yeast
3½ to 4 cups unbleached plain flour
1 tsp salt
2 tbsp full cream coconut milk powder
¼ to ½ cup chives, chopped
1 egg white
Sunflower seeds to decorate =(optional)
Method
Boil or cook the potatoes cut into pieces till they are tender.
Keep them warm while you fill a 25 cm cake tin with baking paper.
Sift 3½ cups flour, salt and milk powder into a bowl, and add the chives and mashed potato.
Using a fork, mix in the potato and chives.
It will be a crumbly mixture at this stage
Dough before and after proofing
Dough has risen again
Categories
#bread
#lunch
#rolls
#kids
#family
#chives
#bread_rolls
#easy
%recipeyum
229143 - 2023-07-17 10:49:52
