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Beef Bulgogi
Easy (2874) Dinner (2274) Lunch (1798) Family (1525) Quick (1387) Asian (483) Beef (175) Korean (14)
Bulgogi is a popular Korean dish. It is made of thinly sliced beef that is marinated with bulgogi sauce and then grilled. At home, you can sizzle it on a saucepan and it is delicious. It is so simple and easy to make.
Preparation Time: 30min
Cooking Time: 10min
Makes: 4 servings
Ingredients
500g sliced beef
6 tablespoons bulgogi sauce
1 white onion, thinly sliced
steamed rice, to serve
steamed broccoli florets, to serve
In a bowl, mix the sliced beef, onion and bulgogi sauce. Marinate for 30 minutes.
Heat 2 tablespoons of vegetable oil in large non-stick saucepan. Add in the marinated beef, sizzle for 10 minutes until all cooked through.
Serve on top of a bowl steamed rice and broccoli florets on the side.
Categories
#Asian
#Korean
#Beef
#Easy
#Quick
#Family
#Lunch
#Dinner
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