Buttermilk Scones

Posted 2013-04-30 by Bastion Harrison ⇒ follow

After having afternoon tea at House , my mum asked if I could make some buttermilk scones like the ones they did there. Ever willing to rustle up a tasty treat, I went out to the shop and bought some buttermilk. After testing one (or two) of the scones, Mum officially named them 'Chitty Chitty Bang Bang Scones' because they are 'truly scrumptious'. Based on the brands I used, each scone is about 150 calories.

Preparation Time: 15 minutes
Cooking Time: 12 minutes
Makes: 17 servings

Ingredients
450g self-raising white flour
100g sultanas
75g margarine
75g Truvia sweetener (or caster sugar if you prefer)
2 tsp baking powder
2 large eggs
250ml buttermilk
2 1/4 tsp soya milk

Method

Pre-heat your oven to 220 & #3872 ;C/ 200 & #3872 ;C fan/425 & #3872 ;F/7Gas.