Caramel Corn Cakes

Here is a snack that can be used for school lunches. It is more healthy than commercially made snacks as it is free from colours, flavours and preservatives. The caramel can also be used as a topping for ice cream.

Preparation Time: 5-10 minutes
Cooking Time: 1-2 minutes


Ingredients
2 tbs syrup
2 tbs brown sugar
2 tbs butter
10 corn or rice cakes


Method





Categories
#snack
#caramel
#rice_cakes
#corn_cakes
#ice_cream_
#ice_cream_toppings_
#quick_
#easy
#sweet
#five_minutes
#ten_minutes

%recipeyum