Cheese Burger Patties and Slaw

These tasty patties have a cheese and herb base and go well with the fresh slaw. I often double the patty mixture as they freeze well. I make them gluten and lactose free.

[Image1 Meat patties and slaw]

Preparation Time: 10 minutes
Cooking Time: 10 minutes
Serves: 4

Ingredients

For the meat patties
1 carrot, grated
1 clove of garlic, crushed (exclude for low FODMAP)
1 tbsp dried oregano
1 tsp thyme
1 cup parsley, finely cut
Salt and pepper, to season
1/4 cup breadcrumbs (gluten free if required)
1 cup grated cheddar cheese (lactose free if required)
500g beef mince 
1 tbsp oil
1 egg

To serve
1/2 iceberg lettuce, cut
1 large carrot, grated
1 cucumber, grated
1 tomato, cut
1 red capsicum, sliced
1 pear, finely sliced
Parsley, to serve& #8232 ;

Method
[Image2 Mix the carrot, herbs and cheese]
[Image3 Crack the egg onto the mince mixture]
[Image4 Cook the meat patties]

For more of my recipes visit [Link http://recipeyum.com.au/cookbook/108127/ Naomi's recipes]

Categories
#meat_patties_and_slaw
#meat_patties
#beef
#herbs
#cheese
#dinner
#lunch
#easy
#family
#kids
#make_ahead
#low_fodmap_
#gluten_free
#lactose_free

%recipeyum