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Cheese Toast with Olives and Red Onion

by Finy (follow)
For more recipes by Finy, check out my website: www.finysfood.blogspot.com.au/
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This is a simple variation on plain toast, and I have used a sandwich maker to toast this roll.


Preparation Time: 5 minutes
Cooking Time: 5 minutes
Makes: 1 serving

1 roll or 2 slices bread
2 slices cheese
2 black olives, cut in half
Small amount of red onion, sliced

I used a fairly flat hamburger bun for this one, cut it in half, and first put a layer of cheese on the bottom.

Then add whatever filling you like. I used olives and red onion as I had these left over from something else.

Then I added another layer of thin cheese slice, and some flavoured mayonnaise to the top of the bun.


Close the bun.


Put it in the sandwich maker for about 3 minutes till it flattens and the cheese melts and oozes out.


Cut in half and serve.

If you don't have a sandwich press, just butter it a bit and put it in a frypan for a few minutes each side.

Voila! The perfect cheese toast, fast, easy and very tasty.

#Cheese toast
#Casual meal
#Back to Basics Competition
I like this Recipe - 3
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