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Chicken and Garlic Casserole
by Ivana Katz (follow)
Ivana is passionate about travel, writing, photography and website design. Visit her at: www.adventurehq.com.au
This colourful dish is very tasty and healthy. Ideal as a winter warmer.
Preparation Time: 10 minutes
Cooking Time: 40 minutes
Makes: 4 servings
Ingredients
3 tablespoons olive oil
1 onion, chopped
6 cloves garlic, crushed
500g chicken, cut into bitesize pieces
4 potatoes, peeled and cubed
2 celery sticks, cut
2 carrots, cut
2 zucchini, cut
3 cups chicken stock
Salt and pepper to taste
Method
Categories
#Chicken
#Garlic
#Casserole
#Dinner
#Winter
Preparation Time: 10 minutes
Cooking Time: 40 minutes
Makes: 4 servings
Ingredients
3 tablespoons olive oil
1 onion, chopped
6 cloves garlic, crushed
500g chicken, cut into bitesize pieces
4 potatoes, peeled and cubed
2 celery sticks, cut
2 carrots, cut
2 zucchini, cut
3 cups chicken stock
Salt and pepper to taste
Heat oil in large pot
Add garlic and onion and cook until soft
Add chicken pieces and cook until slightly brown
Place all vegetables in the pot and stir
Pour in chicken stock
Cook until chicken and vegetables are tender - approximately 30 minutes
Season to taste
Categories
#Chicken
#Garlic
#Casserole
#Dinner
#Winter
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