Chicken Pasta Bake

Posted 2013-07-04 by h.elh ⇒ follow

The perfect recipe for a quick lunch or dinner.

Preparation Time: 15-30 minutes
Cooking Time: 35-40 minutes
Makes: 4 servings

Ingredients
2 large (about 500g) chicken breast fillets
1 1/2 cups (175g) small dried penne pasta
260g butternut pumpkin, seeded, peeled, cut into 2cm cubes
1/2 weet potato cubed
1 cup (70g) broccoli florets
1 1/4 cups (310ml) tomato pasta sauce
1/2 cup (40g) cheese (mozzarella)

Method

Preheat grill on high. Cook the chicken under the grill for 6-7 minutes each side or until cooked through. Allow to cool, then coarsely chop them and set aside for later.

At the same time, cook the pasta until al dente

Cook the pumpkin and sweet potato in a large saucepan of boiling water for 10 minutes. Add the peas, broccoli and cook for a further minute (or until tender).

Preheat oven to 180 degrees, combine the chicken, pasta, pumpkin, potato mixture and pasta sauce in a large bowl. Place the mixture in a baking dish and sprinkle with cheese.

Bake for 15 minutes or until heated through. Serve.

Categories
#pasta_bake
#chicken
#quick_and_easy

%recipeyum

223751 - 2023-07-17 07:27:53

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