Chicken Tetrazzini

Tetrazzini sounds like an Italian recipe, however it is really an American one, made with pulled chicken and mushrooms in a butter, cream and parmesan sauce, and flavoured with sherry.

Chicken goes so well with so many other vegetables, fruit and sauces, and in this recipe, the chicken is teamed with spaghetti as well as the above ingredients, and cooked like a cake.

In this instance I used chocolate spaghetti as I had some left over from another meal, and it turned out excellent. This dish could be eaten hot or cold, making it an ideal party food (cut it up into bite sized squares)

Preparation Time: 20 minutes
Cooking Time: 60 minutes
Makes: 4 servings

Ingredients
185 g mushrooms, sliced
½ green capsicum, sliced
30 g butter
1½ tbsp plain flour
300 ml cream
2 cups cooked chicken
2 tbsp sherry
1 egg yolk, beaten
Bit of allspice
100 g chocolate spaghetti (or pasta of choice)
Parmesan cheese, grated

Method











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Categories
#dinner
#lunch
#family
#party_food
#easy
#chicken
#pasta
#cream


%recipeyum