Chocolate Chip Banana Muffins

Posted 2018-02-27 by BritishStorm ⇒ follow

A delicious café style muffin. Perfect for a quick afternoon tea or a great addition to school lunchboxes.

Preparation Time: 5 min
Cooking Time: 20 minutes
Makes: 12 muffins

Ingredients

2 cups of self-raising flour
½ cup of caster sugar
1 tsp cinnamon
1 tsp vanilla extract
½ cup of milk
2 eggs
60 g butter, melted and cooled
2 ripe bananas, mashed
¾ cup of milk chocolate chips

Method

Preheat oven to 180 degrees, fan forced. Line a muffin tray with paper cases.

In a mixing bowl combine flour, sugar and cinnamon. Make a well in the centre of dry ingredients.

Add milk, eggs, vanilla, butter and mashed bananas to dry ingredients. Mix gently with a wooden spoon until just combined. It is better to have streaks of flour. Over mixing will make muffin hard.

Gently fold in chocolate chips.