Corned Beef Sweet Hash

I put a twist on the hearty British classic, corn beef hash. This healthier version uses sweet potatoes and has a tiny bit of heat to it.

Preparation Time: 20 minutes
Cooking Time: 1 hour 14 minutes
Makes: 2 - 4 servings

Ingredients
2 x 340g tinned corned beef
1 x 260g tinned sweetcorn (drained)
100g frozen mash potato
4 sweet potatoes
2 tsp dried basil
1 tsp dried parsley
1 tsp parmesan
¼ tsp chilli flakes
½ onion
1 garlic clove
80g butter

Method
















Categories
#corn_beef_hash
#corn_beef
#sweet_potatoes
#dinner

%recipeyum