Cream Cheese Potato Soup
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Cream Cheese Potato Soup

Posted 2019-05-14 by finy ⇒ follow

This is an easy to make soup and I ate it as a meal.

It has not a lot of ingredients and was delicious. The secret is to use [link http://recipeyum.com.au/chicken-soup-using-chicken-frames/ homemade] chicken soup and not a bought one.

Preparation Time: 5 minutes
Cooking Time: 20 minutes
Serves: 2

Ingredients
2 cups [link http://recipeyum.com.au/chicken-soup-as-a-broth-or-with-chicken-pieces-and-noodles/ chicken broth]
2½ cups peeled and cubed potatoes
¼ tsp salt
Bit of pepper
Bit of paprika
115 g cream cheese

Method
  • Mix the broth, potatoes and spices.


  • Boil on a medium heat until the potatoes are tender - about 15 to 20 minutes, depending on the size of the cubes.

  • Mash a few potatoes to release the starch and thicken the soup.

  • Reduce the heat to low and add the cream cheese.


  • Cook, stirring until the cheese melts.

  • Serve with toast or bread.

    • PLEASE CHECK OUT MY BLOG FOR MORE OF MY RECIPES

    Categories
    #soup
    #dinner
    #entre
    #lunch
    #casual_meal
    #family
    #children
    #potatoes
    #cream_cheese
    #vegetarian


    %recipeyum
    229540 - 2023-07-17 10:55:12

    Tags

    Holiday
    Festivals
    Family_friendly
    Easy
    Dinner
    Healthy
    Lunch
    Family
    Vegetarian
    Quick
    Dessert
    Simple
    Snack
    Kids
    Vegan
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